Potatoes, Onions, Cauliflowers, dipped in carom seeds flavored garbanzo bean batter and deep fried

Goan specality. Prawn prepared with ginger garlic, Kashmiri chili and whole spice, finished with dry prawns.

Beef, vegetable and chicken (one each) with green chutney and tamarind chutney.

Boneless Chicken with curry leave and serrano chillies.

Batter fried Cauliflower in a soy – chilli sauce.

Chicken wings shaped as Lollipop, seasoned in a mild red batter and crispy fried.

Chicken Marinated in Green spices and cooked in Tandoor. (served with grilled onions, peppers and saffron rice)

Boneless chicken – twice marinated with cream cheese, and nutmeg, mild spices cooked in clay oven. (served with grilled onions, peppers and saffron rice)

Lamb chunk with green papaya and aromatic indian herbs (served with grilled onions, peppers and saffron rice)

Slow cooked beef with cumin, peppercorn and fresh coriander. Served with rice.
Crispy vegetable balls, in a tangy onion, garlic, ginger and soy sauce, served with rice

Chicken with Soy Sauce, green peppers and chillies, served with rice.

Paneer with Soy Sauce, green peppers and chillies, served with rice.

Vegetables with Soy Sauce, green peppers and chillies, served with rice

Potatoes, Onions, Cauliflowers, dipped in carom seeds flavored garbanzo bean batter and deep fried

Vegetables with Soy Sauce, green peppers and chillies, served with rice

Crispy vegetable balls, in a tangy onion, garlic, ginger and soy sauce, served with rice
